Chocolate, chilli and raspberry pizza

This recipe requires Omnia® Stovetop Pizza Oven

  • 4 small pizzas

Smooth Nutella, tangy fresh raspberries, and a hint of chili – a dessert pizza full of surprises.

Ingredients

1 pizza dough
4.6 oz Nutella (about ½ cup)
7.1 oz fresh raspberries
chili flakes
flaky sea salt

Method

  1. Divide the dough into four equal balls. Press them out into round pizzas on a floured surface.
  2. Spread the Nutella on the pizzas.
  3. Place the pizza oven with tray and lid on a heat source, such as a gas stove. Preheat the oven for about 5 minutes before adding the first pizza.
  4. Bake the pizzas one at a time for 8–10 minutes, until golden with a crispy base.
  5. Finish with fresh raspberries, chili flakes, and a touch of flaky sea salt.
Continue shopping

No products in the cart.